Cypress Hall Kitchen + Bar - Half Rabbit feature from Brittany Ridge… Confit leg, en croûte, demi, parsnip purée. | Facebook
![Confit rabbit legs served with ragout of lentille and bacon,farmer beans, dices carrots, split leaver and garlic sauce. | Inspiration cooking | Garcia matthieu Confit rabbit legs served with ragout of lentille and bacon,farmer beans, dices carrots, split leaver and garlic sauce. | Inspiration cooking | Garcia matthieu](http://www.inspiration-cooking.com/_Media/dsc_0192_med.jpeg)
Confit rabbit legs served with ragout of lentille and bacon,farmer beans, dices carrots, split leaver and garlic sauce. | Inspiration cooking | Garcia matthieu
![Confit rabbit legs served withragout of lentille and bacon,farmer beans, dices carrots, split leaver and garlic sauce. | Inspiration cooking | Garcia matthieu Confit rabbit legs served withragout of lentille and bacon,farmer beans, dices carrots, split leaver and garlic sauce. | Inspiration cooking | Garcia matthieu](http://www.inspiration-cooking.com/_Media/dsc_0190_med.jpeg)